New Delhi, July 14 A favourite among vegetar and non-vegetar alike, falafel is one food that certainly deserves its own day of recognition. This Middle Eastern food is one of the world's favourite chickpea treats either served wrapped up in a loaf of pita bread or served with salad and sauces. No matter how this dish is served, falafel is absolutely delicious in every way, and you can include falafel into your meals in creative ways.
Culinary expert and Food Stylist Vindhya Karwa, who runs the Instagram page Vinsplate, shares the recipe of cold mezze brunch meal to enjoy Falafel.
Falafel recipe:
Ingredients
* 1 cup soaked green split gram
*.1/2 cup onion, roughly chopped
*.1 cup coriander roughly chopped
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