Every summer season in Mumbai brings fresh, juicy, and ripe mangoes with it. The mangoes this season are full of sweetness, and the Kacchi Keri is quite sour and loved by all. As the season starts, many cafes, restaurants, and even a roadside food cart include and offer special edible items made from mangoes. From Kacchi Keri Panna to the classic Aamras, everything is enjoyed by Mumbaikars on the streets and at their homes. If you are someone who enjoys the taste of mango, then you should try these 5 mango dishes at restaurants and cafes across Mumbai this year:
Khandani Rajdhani
For 2025, Khandani Rajdhani will revive its beloved Aamlicious Festival, a three-month-long celebration of mangoes in all of its locations. In keeping with its heritage of traditional Gujarati and Rajasthani thali cuisine, this festival offers a sophisticated meal with a mango theme that highlights the fruit in both conventional and inventive ways. Apart from the well-known Aamras, visitors can savour zesty and revitalising Kacchi Kairi meals like Aam Khasta Kachori, Kacchi Kairi Khichiya Chaat, and the creative Mango Pizza Dhokla. Mango Dal and Mango Pulao are main course specialities that delicately blend savoury and sweet tastes. Mango desserts and drinks like Mango Thandai, Mango Lassi, and the decadent Aamras Boondi are delicious ways to end the dinner.
Sante Spa Cuisine
Sante Spa Cuisine's colourful "Aam Zindagi" mango menu, which will be available at all four of its Mumbai locations starting on April 2, brings the joy of summer to life. The menu has fun appetisers like Thai Mango Flaming Roll and refreshing beverages like Mango Elaichi Piyush, all of which are designed to honour the mango in both traditional and creative ways. While decadent desserts like Mango & Coconut Parfait and Shahi Mango Kesar Bhaat highlight the richness of Hafoos or Hapus mangoes, signature main courses like Mango Menaskai with Steamed Kolam provide a regional flavour. In keeping with Sante's wellness-focused philosophy, the cuisine celebrates mangoes in their most delicious form while striking a balance between decadence and mindful, clean ingredients.
Toujours
Mumbai's upscale pastry shop, Toujours, offers a delectable mango-themed menu created by Chef Alpa Pereira that cools off the summer. Every dish showcases the depth of flavour found in fresh, premium mangoes. The Fresh Cream Mango Cake has a gorgeous crown of mango slices and layers of vanilla sponge, cream, mango, and roasted almonds. For a well-balanced, decadent taste, the Chocolate Mango Cake combines chocolate sponge, whipped cream, mango pieces, and ganache. With its almond cream, vanilla pastry cream, mango gelee, and mascarpone, the Mango Tart exemplifies the craftsmanship of French pastry. Lastly, the Mango Cheesecake is the ideal summer treat, combining creamy cheese, a biscuit crust, and a fresh mango topping.
Poetry By Love & Cheescake
The new mango menu at Love & Cheesecake pays homage to the flavours of summer by combining the freshness of ripe mangoes with the richness of decadent desserts. Every dish highlights the inherent richness of mango, from the buttery Fresh Mango Danish to the well-balanced Fresh Mango Chocolate Tart to the decadent Fresh Mango Tres Leches Tub. Cheesecake lovers can choose from a variety of selections, such as the Fresh Mango Cheesecake Tub, Biscoff and Pistachio Kunafa varieties, and stacked versions that blend texture and richness. Try the Chicken Diavolo with Garlic Potato Mash and Mango Dressing or the Curried Chicken Red Quinoa and Mango Salad for something heartier. The refreshing ending of the Mango Kiwi Smoothie rounds off the experience.
Also Read: Navi Mumbai: Hapus Mango Prices Drop as Supply Surges in Vashi’s APMC Market
Bluebop Cafe
Summer is ushered in by Blue Bop Cafe's mango-forward menu, which combines inventiveness and nostalgia. Mango is the highlight of every meal, from light appetisers like the Mango Salad and Mango Burrata Salad to creative main courses like Thai Green Mango & Lemongrass Fish Curry, Penne in Mango Pesto Sauce, and Mango Edamame Risotto. Mango salsa is abundant in tacos and burrito bowls, and sweet treats like Fresh Mango Baked Cheesecake, Mango Tres Leches, and Mango Pistachio Cheesecake Kunafa provide a delightful finale. Every bite and sip of Blue Bop Cafe's mango-inspired mocktails and cocktails embodies the spirit of summer.