City
Epaper

Study finds link between artificial sweeteners and heart failures

By IANS | Updated: February 15, 2025 17:50 IST

New York, Feb 15 Much like tongues that understand “sweet” taste, our hearts too can sense sweeteners, according ...

Open in App

New York, Feb 15 Much like tongues that understand “sweet” taste, our hearts too can sense sweeteners, according a study on Saturday, that found a link between artificial sweeteners like aspartame and heart failure.

The team from the University of Chicago found that the heart possesses "sweet taste" receptors -- TAS1R2 and TAS1R3 on the surface of heart muscle cells.

Stimulating these receptors with sweet substances was found to modulate the heartbeat and also cause irregular heartbeat.

In the study, the team used aspartame -- a common artificial sweetener -- to stimulate these receptors in both human and mouse heart cells. It resulted in an increase in heart muscle contraction and accelerated calcium handling -- key processes for a healthy heartbeat.

The findings may pave the way for understanding heart function and potentially for developing novel treatments for heart failure.

“After you eat a meal, it's been shown that your heart rate and blood pressure actually are increasing,” said Micah Yoder, a graduate student at Loyola University Chicago.

“Previously, this was thought to be a neural axis that's being signaled. But we're proposing a more direct consequence, where we have a spike in our blood sugar after eating a meal, and that's binding to these sweet taste receptors on the heart muscle cells, causing a difference in the heartbeat,” he added.

Notably, the study found more sweet receptors in the hearts of patients with heart failure, suggesting a possible link to the disease. In addition, the research may also explain why high consumption of artificially sweetened beverages is linked to arrhythmogenesis or an irregular heartbeat.

Yoder noted that these sweet taste receptors are particularly stimulated by artificial sweeteners like aspartame. In addition, overstimulation of these sweet taste receptors can lead to an increase in arrhythmic-like behaviour in the heart cells.

The team called for further research to fully understand the long-term effects of stimulating these receptors in the heart as well as how these receptors might be targeted to strengthen the heart in the case of heart failure.

The study will be presented at the 69th Biophysical Society Annual Meeting, to be held February 15 - 19, 2025 in Los Angeles, US.

Disclaimer: This post has been auto-published from an agency feed without any modifications to the text and has not been reviewed by an editor

Open in App

Related Stories

InternationalGood briefing with Foreign Secretary on Iran conflict: Shashi Tharoor

National"We have not made any changes to Delimitation Commission...": Amit Shah responds to Priyanka Gandhi's remarks

NationalPlea in SC seeks to declare forced religious conversions threat to national integration; cites TCS Nasik case

Politics"My heart beats for India and Tiranga... Youth and sports can empower nation": Leander Paes

International"If deal is signed in Islamabad, I might go": US President Trump on Pakistan visit amid negotiation talks on West Asia conflict

Technology Realted Stories

TechnologyDon’t just build AI, make it affordable: Energy Efficiency Bureau Official

TechnologyC-DOT honours 78 employees for innovation, secures 36 patents at Annual IP Awards 2026

TechnologyAyush to play decisive role in ‘Viksit Bharat 2047’ vision: Minister

TechnologyScientist Beena Pillai named director of nation's premier biotech institute

TechnologyRecord 30 pc of material across products in 2025 came from recycled content: Apple