They say tough times don't last, tough people do. With the Covid-19 pandemic restricting ones day-to-day movement outdoors, it is extremely crucial to set a routine and structure yourself at home and to what you eat.
The lockdown combined with the lack of physical activity and binge-eating will have some serious consequences on our health, however it's not too late to get things in order. Leading Chef Sanjeev Kapoor and renowned Nutritionist Ishi Khosla show your how to manage sweet cravings through summer.
Summer's scream mangoes! Yes, it is important to watch your diet and cut down on calories, however one does not need to eliminate the sweet ingredient from your diet entirely if consumed wisely and smartly. As Ind, we are naturally are accustomed to a sweet palette; we need to practice form of sugar-distancing just as much as we are social-distancing.
Try and substitute the sugary goodness of milkshakes and coolers with healthier low calorie sweeteners. This can reduce your calorie intake without compensating on your dose of sweetness. Additionally, low calorie sweeteners available in the market have been thoroughly investigated and their safety has been confirmed by many studies and competent authorities like WHO and US FDA. In India, low-calorie sweeteners are regulated by FSSAI based on their claims and recommended ADI
( With inputs from IANS )