Nihar, Latest News Nihari is a stew originating in Lucknow, the capital of 18th-century Awadh under the Mughal Empire in the Indian subcontinent. It consists of slow-cooked meat, mainly a shank cut of beef, lamb and mutton, or goat meat, as well as chicken and bone marrow. Read More
If you manifest things and work hard then you can achieve anything in your life. Sahil Singh boy hailing ... ...
Makhana, also known as fox nuts, has gained popularity as a superfood, especially among health-conscious individuals. Known for its ... ...
The food we eat throughout the day plays a crucial role in our physical health and also significantly affects ... ...
As the monsoon season begins, markets are still stocked with fruits typically associated with summer, such as mangoes, watermelons, ... ...
Cholesterol can be a frightening term for many individuals due to its association with an increased risk of heart ... ...
In an alarming incident that has raised serious concerns about food safety and hygiene on Indian Railways, a passenger ... ...
Mumbai, June 26: Actress Pranitaa Pandit, who was recently on a trip to the Maldives with her family and friends, ... ...
The Series of people discovering insects in their food persists. Following incidents with Hershey syrups and Lays packets, a ... ...