Pink Himalayan Salt FOLLOW Pink himalayan salt, Latest News Himalayan salt is rock salt mined from the Punjab region of Pakistan. The salt, which often has a pinkish tint due to trace minerals, is primarily used as a food additive to replace refined table salt but is also used for cooking and food presentation, decorative lamps and spa treatments. Read More
As the monsoon season begins, markets are still stocked with fruits typically associated with summer, such as mangoes, watermelons, ... ...
Cholesterol can be a frightening term for many individuals due to its association with an increased risk of heart ... ...
In an alarming incident that has raised serious concerns about food safety and hygiene on Indian Railways, a passenger ... ...
Mumbai, June 26: Actress Pranitaa Pandit, who was recently on a trip to the Maldives with her family and friends, ... ...
The Series of people discovering insects in their food persists. Following incidents with Hershey syrups and Lays packets, a ... ...
Poha is indeed a versatile and nutritious dish, valued for its health benefits and culinary adaptability. Its high carbohydrate ... ...
A Telangana Commissioner of Food Safety task force team conducted an inspection at a Blinkit warehouse located in Devaryamjal ... ...
Indian food is world-renowned for its diversity and unique flavor. The city of Mumbai is one of the prime ... ...